Restaurant delivery; 5 top tips to takeaway
If your restaurant business is keen to join the food revolution by offering dine-in food to-go, what are the top 5 lease issues you should consider
27
06, 2017
27
06, 2017
Outdoor seating areas; make sure you are not left in the cold
Diners love the continental outside cafe culture and restaurant operators love the additional profits outdoors seating can generate for their business. However, if ill advised an operator may find that its rights to use the outside seating space more limited than expected.
12
06, 2017
Keep the volume down on your Summer events
Pubs, clubs, bars & restaurants must comply with live music legislation during summer events to avoid risking a licence review and fines
7
06, 2017
Enjoy the summer safely in the beer garden
Practical tips to limit any potential liability for claims by ensuring your beer garden is safe for customers in the summer months.
30
05, 2017
Short course: 10 practical pointers for getting your contracts right
Not having a robust contact in place when entering an agreement can clearly cause untold damage to the business if things go wrong. Our short course, delivered in digestible chunks to your inbox over 5 days, looks at key points you need to understand.
24
05, 2017
Illegal workers – beware changes to licensing law
Penalties for illegal working are already severe; new provisions now mean that immigration checks are part of the process for applying for a Premises Licences and Personal Licence.
24
05, 2017
A flexible workforce – knowing where you stand over employee status
Being clear on the status of your workforce is important, not least because it can affect their entitlement to benefits such as holiday pay. It is a complex question which our guide aims to clarify.
